Our Menus

At Lantana, we’re famous for fresh, colourful dishes made from scratch every day. Inspired by Australia’s vibrant café culture, our food is rooted in quality ingredients, bold flavour and a healthier, more feel-good way to eat and live.

Our menus follow the seasons and champion responsible sourcing from ethically roasted Climpson & Sons coffee to producers who care as much about quality and sustainability as we do. Whether you join us for a laid-back breakfast, a long weekend brunch, catering to the office or lunch on the go, and dinner in Shoreditch & London Bridge, Lantana brings a little slice of Aussie sunshine to London.

Nothing beats eating with us in the restaurant, but if you fancy recreating your favourite dishes at home, our cookbook shares the stories, techniques and pantry staples that make Lantana.
Order your copy below and get cooking.

Rhubarb french toast, bacon and egg roll, granola and perfect eggs at Lantana

Weekend Brunch

Cocktails

Hugo Spritz 11.7

Kimchi Bloody Mary 13.8

Espresso Martini 13.9

Bottomless Brunch

The Lantana Blowout* 46

Hold The Booze* 39

Mains

Chipotle Beef Hash 20

Mushroom & Halloumi 17.7

Crispy Chicken French Toast 18.8

Smoked Salmon Benedict 22

Turkish Eggs Çılbır 17.7

Bacon Benedict 19

Strawberry Cheesecake French Toast 16

Nasi Goreng with Pulled Chicken 21 or Bang Bang Tofu 18

Corn Fritters 17.7

Smashed Avocado 17.9

Vegan Smashed Avocado (Vf) 17.9

Teriyaki Salmon Poke Bowl 22.2

Avocado Poke Bowl 18.7

Sides

Smoked Salmon 5

Pork & Caramelised Onion Sausage 5

Brindisa Chorizo 5

HG Walters Streaky Bacon 5

Smashed Avocado (Vf) 4.5

Grilled Halloumi 5.2

Slow Roast Tomatoes (Vf) 4

Sautéed Spinach (Vf) 4

Portobello Mushrooms (Vf) 4.5

Extra Slice of Toast (Vf) 2

GF Bread Substitution (Vf) 2

Poached Egg 2

Fries with Lantana Salt (Vf) 6

House Fermented Kimchi (Vf) 4.5

Chilli Jam (Vf) 1.5