Our Menus

Famous for freshness, quality, colour and of course, coffee, Australia’s cuisine and a healthy lifestyle is at the heart of Lantana. Our menus embrace seasonality and all the sustainable goodness that Mother Nature intended. Home to London’s original Aussie brunch, and with menus to take you through the day, Lantana is a place to escape and connect.

While there is absolutely nowhere better than one of our restaurants to enjoy food from Lantana, why not try your hand at cooking up one of your favourite Lantana recipes at home. To order our cookbook, click on the link below. Happy Cooking! 

Weekday Lunch

Snacks & Starters

Giant Gordal Olives (Vf) 5

Smoked Salmon 9.5

Flatbread & Hummus (Vf) 7.5

Padron Peppers (Vf) 8.5

Bang Bang Cauliflower (Vf) 8.5

Starter Board 17 Chorizo Croquetas or Bang Bang Cauliflower (VF)

Halloumi Fries 9.5

Fried Chicken Karagee 9.5

Chorizo Croquetas 9.5

Gochujang Tofu (Vf) 7.5

Classics

Chicken Schnitzel 22

Beef Brisket Smash Burger 22

Pan Fried Sea Bream 19

Ribeye Steak 30

Fitzrovia Only

Corn Fritters 18.7 with Halloumi or Bacon

Smashed Avocado 17 with Halloumi or Bacon or Smoked Salmon

Vegan Smashed Avocado (Vf) 17

Crispy Chicken French Toast 17.7

Bowls & Salads

Teriyaki Salmon Poke Bowl 21.7

Chicken Shawarma Nourish Bowl 19.7

Harissa Roasted Squash & Beetroot Salad (Vf) 18

Korean Fried Rice ‘Bokkeumbap’ with Gochujang Organic Tofu (Vf) 17 or Caramelised Black Pepper Pork Belly 18.7

Bang Bang Cauliflower Nourish Bowl (Vf) 17.7

Avocado Poke Bowl (Vf) 17.7

Sides

Tenderstem Broccoli (Vf) 5

House Fermented Kimchi (Vf) 3.5

Fries with Lantana salt (Vf) 6

Crispy Confit Potatoes 6

Flatbread (Vf) 5