Our Menus
Famous for freshness, quality, colour and of course, coffee, Australia’s cuisine and a healthy lifestyle is at the heart of Lantana. Our menus embrace seasonality and all the sustainable goodness that Mother Nature intended. Home to London’s original Aussie brunch, and with menus to take you through the day, Lantana is a place to escape and connect.
While there is absolutely nowhere better than one of our restaurants to enjoy food from Lantana, why not try your hand at cooking up one of your favourite Lantana recipes at home. To order our cookbook, click on the link below. Happy Cooking!
Signature Cocktails
Tuesday to Thursday, 3pm - 7pm
Signature Cocktails for £8
Lantana 75 8
Prosecco, elderflower, rose petals
Clover Club 8
Sapling Gin, raspberry, lemon, Miraculous Foamer
Elderflower & Earl Grey Fizz 8
Earl Grey infused Sapling Gin, elderflower, lemon, soda
Rum Hot Toddy 8
DropWorks Spiced Rum, honey, lemon
Matchatini 8
Sapling Gin, Amaretto, matcha, sugar, oat milk
Negroni 8
Sapling Gin, Dollin Sweet Vermouth, Campari
Moscow Mule 8
Sapling Vodka, ginger beer, lime
New York Sour 8
Buffalo Trace, lemon, Angostura Bitters, Miraculous Foamer, Eclat de Joie Rouge
Ginger Daiquiri 8
Captain Morgan’s Spiced Rum, ginger syrup, lime
Kimchi Bloody Mary 8
House-made Bloody Mary mix, East London Vodka, kimchi brine
Margarita 8
Calle 23 Blanco Tequila, triple sec, lime
Mojito 8
Plantation 3 Stars Rum, Angostura Bitters, mint, lime, sugar
Small Plates
Giant Gordal Olives (Vf) 5
Smoked Salmon 9.7
on crispy confit potatoes with lemon crème fraiche & chives
(Excluding Fitzrovia)
Halloumi Fries 9.7
with chilli jam
Flatbread & Hummus (Vf) 8
Whitebean & sunblushed tomato hummus with pine nuts & flatbread
Starter Board 17.5
Leek & smoked cheddar croquetas, Padron peppers, house labne, hazelnut & pistachio dukkha, flatbread, olives & cornichons
(for 2 to share)
Bang Bang Cauliflower (Vf) 9
with sweet chilli sauce, peanut sesame chilli crunch & citrus aioli
Salt & Pepper Tofu (VF) 7.5
with peanut sesame dipping sauce
Leek & Smoked Cheddar Croquetas 9.7
with sweet pickled apple & aioli
Fried Chicken Karagee 9.7
with Kewpie mayo
Padron Peppers 8.5
with sea salt and garlic aioli
Smoked Cheddar Cornbread 5.5
with Sriracha crème fraiche & chilli jam