Our Menus
At Lantana, we’re famous for fresh, colourful dishes made from scratch every day. Inspired by Australia’s vibrant café culture, our food is rooted in quality ingredients, bold flavour and a healthier, more feel-good way to eat and live.
Our menus follow the seasons and champion responsible sourcing from ethically roasted Climpson & Sons coffee to producers who care as much about quality and sustainability as we do. Whether you join us for a laid-back breakfast, a long weekend brunch, catering to the office or lunch on the go, and dinner in Shoreditch & London Bridge, Lantana brings a little slice of Aussie sunshine to London.
Nothing beats eating with us in the restaurant, but if you fancy recreating your favourite dishes at home, our cookbook shares the stories, techniques and pantry staples that make Lantana.
Order your copy below and get cooking.
Signature Cocktails
London Bridge & Shoreditch 3pm - 7pm Tuesday to Thursday
Fitzrovia 12pm - 5pm Tuesday to Thursday
Signature Cocktails for £8
Lantana 75 8
Prosecco, elderflower, rose petals
Clover Club 8
Sapling Gin, raspberry, lemon, Miraculous Foamer
(Excluding Fitzrovia)
Elderflower & Earl Grey Fizz 8
Earl Grey infused Sapling Gin, elderflower, lemon, soda
Aviation 8
Sapling Gin, Maraschino liqueur, Crème de Violette, lemon
(Excluding Fitzrovia)
Basil Martini 8
Sapling Gin or Vodka, basil, lemon
Negroni 8
Sapling Gin, Dollin Sweet Vermouth, Campari
Sicilian Spritz 8
Blood Orange liqueur, Prosecco, soda
St. Clements Martini 8
Citron Vodka, Blood Orange liqueur, lemon
(Excluding Fitzrovia)
Kimchi Bloody Mary 8
House-made Bloody Mary mix, East London Vodka, kimchi brine
Spicy Margarita 8
Calle 23 Blanco Tequila, triple sec, lime, chilli
Moscow Mule 8
Sapling Vodka, ginger beer, lime
Matchatini 8
Sapling Gin, Amaretto, matcha, sugar, oat milk
(Fitzrovia only)
Old Cuban 8
Dropworks Rum, Prosecco, Angostura Bitters, mint
(Fitzrovia only)
Mojito 8
Plantation 3 Stars Rum, Angostura Bitters, mint, lime, sugar
(Fitzrovia only)
Small Plates
Giant Gordal Olives (Vf) 5.5
Grilled Potato Flat bread (VF) 6
Sunblushed Tomato Hummus (Vf) 6
with toasted pine nuts
Labneh 6
with cashew & pistachio dukkha
Halloumi Fries 9.8
with cashew & pistachio dukkha
Bang Bang Cauliflower (Vf) 9
with sweet chilli sauce, peanut sesame chilli crunch & citrus aioli
Salt & Pepper Tofu (VF) 7.5
with peanut sesame dipping sauce
Leek & Smoked Cheddar Croquetas 9.7
with aioli
(Excluding Fitzrovia)
Fried Chicken Karagee 9.8
with Kewpie mayo
Padron Peppers 8.5
with sea salt and garlic aioli
Crispy Layered Potatoes 6.5
with Sriracha mayo & crispy shallots
(Excluding Fitzrovia)
ALLERGEN MENUS
View our allergen menus: Barista Drinks, Cocktails & Beer, Cold Drinks, Desserts & Baked Goods, Mains, Starters & Sides, Wines.