Our Menus
At Lantana, we’re famous for fresh, colourful dishes made from scratch every day. Inspired by Australia’s vibrant café culture, our food is rooted in quality ingredients, bold flavour and a healthier, more feel-good way to eat and live.
Our menus follow the seasons and champion responsible sourcing from ethically roasted Climpson & Sons coffee to producers who care as much about quality and sustainability as we do. Whether you join us for a laid-back breakfast, a long weekend brunch, catering to the office or lunch on the go, and dinner in Shoreditch & London Bridge, Lantana brings a little slice of Aussie sunshine to London.
Nothing beats eating with us in the restaurant, but if you fancy recreating your favourite dishes at home, our cookbook shares the stories, techniques and pantry staples that make Lantana.
Order your copy below and get cooking.
Breakfast
Served 8:00 a.m. to Noon
Cocktails
Espresso Martini 13.9
Sapling Vodka, Manly Cold Brew Liqueur, Lantana espresso blend, foamer
Mimosa 8
Prosecco, orange juice
Kimchi Bloody Mary 13.8
House-made Bloody Mary mix, Sapling Vodka, kimchi brine
Mains
Chipotle Beef Hash 20
Pulled beef brisket with sweet onions, crispy potatoes, jalapeño aji verde, coriander & a fried egg
Add smashed avocado 4.5
Mushroom & Halloumi 17.7
Roast Portobello & wild mushrooms with caramelised onions & spinach, grilled halloumi, white bean & sun blushed tomato hummus, poached egg and crispy shallots on sourdough toast
Add bacon 5 / smashed avocado 4.5
Ultimate Sausage Bap 15
Pork & caramelised onion sausage with melted cheese, a fried egg, chorizo jam & aioli on a brioche bun
Add streaky bacon 5 / Portobello mushrooms 4.5
Strawberry Cheesecake French Toast 16
Whipped cheesecake mousse, strawberry coulis, pecan, almond & sesame crumble & fresh strawberries
Add streaky bacon 5
Turkish Eggs Çılbır 17.7
Poached eggs with chilli butter, roasted harissa Mediterranean vegetables, dill & garlic yoghurt & flatbread
Add chorizo 5 / grilled halloumi 5.2
Nasi Goreng with Pulled Chicken 21 or Bang Bang Tofu 18
Indonesian fried brown rice, fried egg, Lantana’s famous chilli sambal, roasted peanuts, cucumber & herb salad
Add kimchi 4.5
Crispy Chicken French Toast 18.8
Fried chicken Karaage with brioche French toast, sesame seeds & chilli maple syrup
Add streaky bacon 5 / fried egg 2
Corn Fritters 17.7
with Halloumi or Bacon
Stacked with roast tomatoes & pickled fennel & rocket salad with lemon crème fraiche
Add smashed avocado 4.5 / poached egg 2 / chilli jam 1.5
Smashed Avocado 17.9
with Halloumi or Bacon or Smoked Salmon
on organic sourdough with poached egg, chilli jam, labneh, cashew & pistachio dukkah & shaved raw courgette & herb salad
Add roast tomatoes 4
Vegan Smashed Avocado (Vf) 17.9
with roast tomatoes on organic sourdough with Portobello mushrooms, chilli jam, cashew & pistachio dukkah & shaved raw courgette & herb salad
Add grilled halloumi 5.2
Lighter
Overnight Oats (Vf) 10.6
with oatmilk, chia seeds, orange zest & golden raisins topped with banana & toasted maple coconut flakes
Lantana Granola 9.8
with cashews, almonds, mixed seeds & dried fruit, served with Greek or coconut yoghurt (Vf) & mixed berry compote
Toasted Banana Bread 9
Toasted with miso caramel & grilled banana
Add streaky bacon 5
Sides
Smoked Salmon 5
Slow Roast Tomatoes (Vf) 4
Brindisa Chorizo 5
HG Walters Streaky Bacon 5
Portobello Mushrooms (Vf) 4.5
Pork & Caramelised Onion Sausage 5
Smashed Avocado (Vf) 4.5
House Fermented Kimchi (Vf) 4.5
Sautéed Spinach (Vf) 4
Poached Egg 2
Grilled Halloumi 5.2
(Raven Tree)
Chilli Jam (Vf) 1.5
GF Bread Substitution (Vf) 2
ALLERGEN MENUS
Download our allergen menus: Fitzrovia, London Bridge & Shoreditch